House Muffin Mix

Fluffy on the inside and crispy on the outside, our vegan, gluten free, chef-crafted muffin mix is made with a special blend of regeneratively farmed buckwheat and earthy oats with good-for-you benefits such as protein, fiber, and antioxidants. Our consciously sourced ingredients and carbon credits matching program help protect the planet, so we can eat well and do better.  

Recipe Makes 6 muffins Preheat the oven to 350 degrees and grease or line a muffin tray. Place dry mix into a bowl and add 3/4 cup of plant-based milk plus 3/4 cup of desired add-ins such as fruit, nuts, or chocolate. Bake for 22 minutes until golden brown.

Origin Story:

Good for the planet and you? We've got you. Our naturally gluten-free blend of buckwheat and oat flour provides a nutritious alternative to wheat, allowing farmers to diversify their reliance on single crops and maintain the health of soil conditions.

made with:

Buckwheat flour, oat flour, cassava flour, coconut sugar, and sea salt

Vegan, Gluten Free

Fully Compostable Plant Based Bag with Soy Ink

Net Wt. 14.35oz

Made in the USA

Allergens: 

Contains oat and coconut 

Packaging: 

Our bags and plant based labels are fully compostable. We love good packaging. Even better, packaging that does good. That’s why we’re constantly researching the latest innovations in order to create the most planet friendly packaging possible. Our non-toxic and reclosable vegan pouches are made with sustainably sourced wood cellulose and other bio-based resins that can be composted and used to enrich the soil.